Oriental pork chops

4 servings Prep: 10 mins, Cooking: 40 mins
Rate this recipe
Instead of chicken and meat, try some pork instead.

By Food24 June 01 2015
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Ingredients (7)

1/3 cup hoisin sauce
2 soy sauce
1 honey
1 fresh ginger — freshly grated
2 garlic — cloves, finely chopped
4-6 pork chops — fat retained but skin removed
coleslaw — to serve
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Mix the first 6 ingredients. Marinade the pork chops in this mixture for at least 30 minutes.

Braai the chops over moderate coals or in a smoking hot pan for about 4 minutes on a side. Serve with coleslaw.

Recipe reprinted with permission of Go! Magazine
Text by: Aletta Lintvelt Images by: Lee Malan

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