Mango, bacon and ricotta salad
4 servings
Prep: 20 mins,
Cooking: 15 mins
An explosion of tempting flavours.
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Ingredients (8)
4.00 large handfuls | rocket — washed and dried |
2.00 | figs — dried, soaked |
125.00 ml | ricotta cheese |
60.00 ml | olive oil — to taste |
500.00 ml | vinegar — balsamic |
4.00 | mango — peeled |
8.00 rashers | bacon |
5.00 ml | sea salt and freshly ground black pepper |
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