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Ingredients (16)
QUICK PASTRY
270.00 g | flour — cake |
salt — pinch | |
175.00 ml | oil |
45.00 ml | milk |
FILLING
15.00 ml | oil |
2.00 | onion — sliced |
3.00 | tomatoes — large, peeled and cubed |
salt | |
freshly ground black pepper | |
3.00 | eggs — hard-boiled, sliced |
400.00 g | haddock — frozen fillets |
600.00 ml | milk |
50.00 g | butter |
50.00 g | flour — cake |
50.00 g | cheddar cheese — grated |
45.00 ml | fresh parsley |
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