Greek style lamb burgers
4 servings
Prep: 20 mins,
Cooking: 35 mins
Served with rustic chips.
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Ingredients (12)
750 g | lamb mince |
1/3 cup | fresh parsley — chopped |
1 | onion — finely chopped |
1 tsp | salt |
1/2 tsp | freshly ground black pepper |
1 pinch | allspice — ground |
1 | garlic — cloves, halved |
4 | bread — hamburger buns |
1/4 cup | fresh chillies — 573 |
CHIPS:
4 | potatoes — large |
2 Tbs | fresh chillies — 573 |
fresh rosemary |
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