Garlic chicken kebabs

True Love
6 servings Prep: 12 hrs, Cooking: 15 mins

By Food24 November 03 2009
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Ingredients (8)

15.00 ml garlic — cloves, crushed
500.00 g chicken breast fillets — boneless
3.00 ml cumin — ground
65.00 ml fresh chillies — 573
3.00 ml coriander — ground
30.00 ml lemon juice
30.00 ml yoghurt — natural
65.00 ml Worcestershire sauce
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Method:

In a bowl, mix together all the ingredients, add chicken strips, cover and leave in the fridge overnight.
Soak bamboo skewers in water to prevent them from burning.

Thread chicken strips (in a concertina pattern) on the wooden skewers.
Braai on open fire or on a hot griddle for 10 minutes, turning once or
twice.
Garnish with chopped parsley.



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