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Ingredients (11)
350.00 g | pasta — bowties |
40.00 ml | butter |
1.00 | onion — large, chopped |
2.00 | garlic — cloves, crushed |
700.00 g | courgettes — coarsely grated |
35.00 ml | flour — cake |
500.00 ml | milk — hot |
4.00 | feta cheese — with black pepper, crumbled |
2.00 | eggs — extra-large, whisked |
sea salt and freshly ground black pepper | |
125.00 ml | cheddar cheese — grated |
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