6 servings
Prep: 20 mins,
Cooking: 25 mins
Pork
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Ingredients (8)
2.00 kg | pork — belly |
20.00 | onion — pickled |
PINEAPPLE GLAZE
35.00 ml | fresh chillies — 573 |
4.00 | spring onion — chopped |
1.00 | garlic — cloves, chopped |
439.00 g | pineapple — crushed, tinned |
15.00 ml | Worcestershire sauce |
5.00 ml | ginger — ground |
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