Comforting cranberry and apple pie

Prep: 10 mins, Cooking: 40 mins
Rate this recipe
Simplicity is at the heart of this comforting treat and this version is also so much quicker to make than a traditional apple pie. Serve it with cream, custard or ice cream for the ultimate indulgence!

By Chantal Lascaris March 09 2020
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (8)

2 eggs
1/3 cup sugar
1 cup walnuts — chopped
5 cranberries — chopped
3 red apples — unpeeled and cut into wedges
1 tsp Baking powder
1/4 cup flour — cake
cream — or ice cream, to serve
Tap for ingredients
Tap for ingredients


Preheat the oven to 180°C. Grease a baking dish. Whisk the eggs in the prepared dish, along with the sugar. Add the nuts, cranberries and apples, and stir together. Sift the baking powder and flour over and mix well. Bake for approximately 40 minutes or until golden.

Serve with cream or ice cream.

This recipe is an extract from Chantal Lascaris’ cookbook All Sorts of One-Dish Wonders.

All sorts of one dish wonders

New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves


Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.