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Ingredients (16)
25.00 g | butter |
80.00 g | bacon — diced |
2.00 | onion — chopped |
2.00 | potatoes — diced |
2.00 | carrots — medium, diced |
2.00 ml | fresh thyme — chopped |
5.00 ml | salt |
2.00 ml | freshly ground black pepper |
580.00 g | clams — drained, liquid reserved |
625.00 ml | stock — fish |
625.00 ml | milk |
125.00 ml | cream |
garnish — garnish | |
fresh parsley — chopped | |
paprika | |
cream — whipped |
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