Chocolate Swiss roll
8 servings
Prep: 20 mins,
Cooking: 15 mins
A delicious easy roll cake.
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Ingredients (8)
BATTER
5.00 | eggs — separated |
230.00 g | icing sugar |
5.00 ml | vanilla — essence |
50.00 ml | cocoa powder |
Filling
250.00 ml | cream |
5.00 ml | vanilla — essence |
310.00 g | mandarin — segments |
0.00 | icing sugar |
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