Name: Chicken Muchboos with traditional Emirati flavours
Prep time: 10 min
Cook time: 100 min
Total time: 110 min
Yield: 8 servings
Cuisine: Chicken
Ingredients: 1 kg chicken on the bone; 600 g basmati rice; 100 g fresh tomatoes sliced; 60 g red onion sliced; 20 g garlic cloves chopped; 10 g fresh coriander chopped; 80 ml ghee; 4 g curry powder a local blend or of your choice; 3 dried lemons; 2 cinnamon sticks; 0.5 g bay leaf; 0.5 g cloves; 10 g ginger paste; 1.5 l water; 15 g salt and black pepper; 1 g whole cardamom

Recipe Disclaimer

Tap for method

Ingredients (16)

1 kg	chicken — on the bone
600 g	basmati rice
100 g	fresh tomatoes — sliced
60 g	red onion — sliced
20 g	garlic cloves — chopped
10 g	fresh coriander — chopped
80 ml	ghee
4 g	curry powder — a local blend or of your choice
3	dried lemons
2	cinnamon sticks
0.5 g	bay leaf
0.5 g	cloves
10 g	ginger paste
1.5 l	water
15 g	salt and black pepper
1 g	whole cardamom