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Ingredients (12)
8.00 | pasta — lasagne |
oil — for frying | |
sea salt and freshly ground black pepper | |
2.00 | chicken breast fillets — skinned, deboned |
1.00 | onion — finely chopped |
2.00 | garlic — cloves, crushed |
7.00 | button mushrooms — sliced |
30.00 ml | butter |
30.00 ml | flour — cake |
200.00 ml | milk |
250.00 ml | mozzarella cheese — grated |
100.00 ml | milk |
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