4 servings
Prep: 25 mins,
Cooking: 50 mins
Poultry
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Ingredients (7)
50.00 ml | butter |
400.00 g | puff pastry |
400.00 g | chicken breast fillets — chopped |
250.00 ml | broccoli — cut into florets |
20.00 ml | fresh thyme — finely chopped |
500.00 ml | cheese sauce — or pepper sauce |
1.00 | eggs — large, lightly beaten |
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