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Ingredients (10)
240.00 g | flour — cake |
10.00 ml | Baking powder |
250.00 ml | sour cream |
125.00 g | butter — softened |
1.00 | eggs — jumbo |
150.00 g | butternut — cubed |
200.00 g | feta cheese — crumbled |
fresh sage — chopped, for sprinkling | |
milk | |
fresh sage — fried, to garnish |
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