Recipe Disclaimer
Tap for method
Ingredients (7)
120.00 g | flour — cake |
5.00 ml | Baking powder |
1.00 ml | salt |
15.00 ml | butter |
200.00 g | sugar |
4.00 | eggs — extra-large, seperated |
1.00 | Buttermilk — or sour milk |
Tap for ingredients