8 servings
Prep: 20 mins,
Cooking: 40 mins
A wonderful dish for the whole family.
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Ingredients (16)
60.00 ml | flour |
15.00 ml | vinegar |
2.00 | bay leaves |
250.00 g | broccoli — florets |
60.00 ml | butter |
1.00 | onion — finely chopped |
15.00 ml | fresh thyme |
4.00 ml | salt and freshly ground black pepper — to taste |
350.00 ml | wine — dry white |
350.00 ml | stock — chicken |
2.00 | chicken — whole |
400.00 g | shortcrust pastry |
2.00 | celery stalks — finely chopped |
1.00 | eggs — beaten |
3.00 | garlic — cloves, crushed |
250.00 g | bacon — cubed |
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