Beef and beer stew
5 servings
Prep: 20 mins,
Cooking: 1 hr 30 mins
A saucy rich stew - perfect for winter.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (10)
3 Tbs | butter |
550 g | beef — stewing pieces,patted dry |
2 | onion — sliced |
2 Tbs | flour |
2 | bay leaves |
4 | garlic — cloves, sliced in 8 |
500 ml | beer |
1/2 tsp | demerara sugar |
1/2 tsp | dried chilli flakes |
salt and freshly ground black pepper — to taste |
Tap for ingredients