Baked beans and bully beef

YOU
4 servings By Food24
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Tap for method

Ingredients (10)

oil — for frying
1.00 onion — chopped
garlic — cloves, crushed
green pepper — chopped
300.00 g bully beef
410.00 g vegetable curry
410.00 g baked beans in tomato sauce
30.00 ml chutney — hot
30.00 ml yoghurt — plain or cream
fresh coriander
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Method:

Fry onion, garlic and green pepper until fragrant. Dice a can of bully beef, add to the pan and brown. Add vegetable curry, baked beans and chutney, simmer until warmed through and stir in yoghurt or cream and chopped fresh coriander leaves. Serve on rice.
Serves 4.

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