3 servings
Prep: 15 mins,
Cooking: 35 mins
A gloriously simple weekday meal.
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Ingredients (8)
250 g | Eskort diced bacon |
15 ml | fresh chillies — 573 |
1 | butternut — peeled, cubed |
400 g | pasta |
100 g | spinach |
1 | fresh chillies — finely chopped |
sea salt and freshly ground black pepper | |
parmesan cheese — or pecorino cheese, to garnish |
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