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Cooking Guides and Tips
11 things that are guaranteed to turn you into a better baker
You know what the best part of baking is? (Besides the eating, of course). The most incredible thing about baking...
Read more7 salad staples that everyone needs in their kitchens
Salads are becoming an integral part of our daily diets, but you’ve got to make sure you have the rudiments...
Read moreHow to make the perfect fudge
Fudge is one of those really classic homemade sweets that we made often as children. The ingredients were cheap...
Read more8 things you are probably doing wrong when cooking rice
Rice is one of those things that seems dead easy to cook. I mean all you have to do is...
Read moreYour go-to guide for making the best stew ever this winter
(image: iStock) ALSO READ: 10 comfort food dishes you should be making before winter ends There’s nothing that gives me tingling...
Read moreMaking the perfect meringue comes down to these simple tricks
Meringues are one of those things that seem impossibly “French” with an effortless elan (def: distinctive style or flair). Sorry...
Read moreYour guide to smart baking substitutes
Standard baking substitutes Wet ingredients 230g butter = 220ml cooking oil 1 whole egg = 30ml water with 3ml baking...
Read more7 fool-proof tips for an epic winter bredie
When I was a kid, my mom cooked a bredie every week; sometimes twice a week. My siblings and I...
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