Pork chops with coffee marinade

Recipe from: Ideas - 8/1/2003 12:00:00 AM

Ingredients 8

Servings 6

Time 10 minutes, plus marinating time

Ingredients

2

cloves garlic, crushed
150

ml

red wine
45

ml

honey
1

lemon (the juice)
45

ml

olive oil
150

ml

strong brewed black coffee
15

ml

fresh thyme, chopped (or one third amount, dried)
6

pork chops

Method

40 minutes

Mix together all the ingredients and pour over the pork chops.
Marinate overnight or for at least four hours.
Place chops in a shallow ovenproof dish and cover with the marinade.
Bake in a preheated 180 °C oven for 40 minutes, turning halfway through the cooking time.
Brown under the grill if necessary.
Serve with rice and veggies.

Read more on: bake | pork | grill

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