4-6 servings
Prep: 15 mins,
Cooking: 55 mins
Hendrik Geldenhuys of Paarl sent us this recipe.
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Ingredients (9)
4 | eggs |
50 ml | margarine — melted |
500 ml | milk — full cream |
5 ml | vanilla — essence |
2 | salt |
3 ml | Baking powder |
125 ml | flour — cake |
250 ml | sugar |
250 ml | coconut |
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