4 servings
Prep: 15 mins,
Cooking: 20 mins
This hearty meal is packed with goodness.
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Ingredients (9)
500 g | pasta — whole wheat penne |
2x 200 g | tuna — tinned in oil |
250 g | cherry tomatoes — halved |
1 Tbs | capers — drained and finely chopped |
2 Tbs | red onion — finely chopped |
1 tsp | lemon — zest only |
90 ml | olive oil — extra virgin |
90 ml | lemon juice — fresh |
sea salt and freshly ground black pepper |
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