6 servings
Prep: 20 mins,
Cooking: 20 mins
Who needs meat to enjoy this SA favourite?
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Ingredients (11)
0.00 | oil |
1.00 | onion — sliced |
3.00 | garlic — cloves, crushed |
1.00 | cabbage — large, sliced |
1.00 | cauliflower — broken into florets |
200.00 g | feta cheese — crumbled |
6.00 | sun-dried tomatoes — chopped |
0.00 | butter |
0.00 | salt and freshly ground black pepper |
0.00 | nutmeg — ground |
0.00 | vinegar — balsamic |
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