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Ingredients (12)
3.00 | courgettes — thickly sliced |
6.00 | tomatoes — cut into wedges |
700.00 g | butternut — peeled and cubed |
1.00 | aubergine — chopped |
1.00 | pepper — green and yellow, sliced |
300.00 g | baby potatoes — halved |
3.00 | garlic — cloves, crushed |
50.00 ml | fresh chillies — 573 |
100.00 g | breadcrumbs — white |
65.00 g | parmesan cheese — grated |
60.00 ml | fresh marjoram — chopped |
50.00 ml | pesto — basil |
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