Recipe Disclaimer
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Ingredients (19)
100.00 g | cake — crumbs |
60.00 g | almonds — ground |
30.00 g | white granulated sugar |
100.00 g | chocolate — drinking |
200.00 g | milk chocolate |
5.00 ml | rum — essence |
100.00 ml | jam — smooth, apricot |
chocolate — vermicelli | |
dessicated coconut | |
nuts — or almond nibs |
YOU WILL ALSO NEED
1.00 | dowelling stick, twice the height of the container |
1.00 | silver or gold ribbon |
thin florist's wire | |
edible decorative balls — silver | |
prestik | |
suitable container (earthenware, ceramic or plastic) — utensil | |
1.00 | round polystyrene ball, available from florist wholesalers |
golden cyprus or similar foliage | |
60.00 | toothpicks (round, not the flat type) |
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