Prep: 10 mins,
Cooking: 30 mins
Deep-fried sweet choux pastry tossed in spiced sugar - delicious!
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (9)
125 g | milk |
125 g | water |
110 g | butter |
20 g | sugar |
1/2 tsp | salt |
1 tsp | Vanilla essence |
175 g | flour |
240 g | eggs |
sugar — spiced with cinnamon and nutmeg |
Tap for ingredients