4 servings
Prep: 5 mins,
Cooking: 15 mins
A lovely and light summer dish.
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Ingredients (12)
4.00 | chicken breast fillets |
30.00 ml | sesame seeds — black or white |
0.00 | sea salt and freshly ground black pepper |
15.00 ml | sunflower oil |
SALAD
1.00 | red onion — peeled and chopped |
1.00 | butter beans — tinned |
2.00 | limes — juice only |
15.00 ml | sesame oil |
5.00 ml | fish sauce |
30.00 ml | soy sauce |
2.00 | lime — segmented |
0.00 | watercress — and basil, to serve |
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