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Ingredients (12)
6.00 | pork — schnitzels |
6.00 | ham — slices |
60.00 ml | flour — cake |
2.00 | eggs — large, slighly beaten |
30.00 ml | milk |
250.00 ml | breadcrumbs — chilli flavoured coating crumbs |
oil — for frying |
FILLING
250.00 g | button mushrooms |
1.00 | onion — small, finely diced |
2.00 | garlic — cloves, crushed |
60.00 g | butter |
30.00 ml | fresh parsley — chopped |
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