Recipe Disclaimer
Tap for method
Ingredients (16)
DUMPLING
1.00 kg | flour — self-raising |
5.00 ml | salt |
100.00 ml | fresh parsley — chopped |
2.00 | eggs — lightly beaten |
2.00 ml | oil |
450.00 ml | water |
beef | |
2.00 kg | beef — stewing, cubes |
sea salt and freshly ground black pepper | |
oil — for frying | |
1.00 | onion — sliced |
2.00 | garlic — cloves, crushed |
400.00 ml | stock — beef |
2.00 | bay leaves |
10.00 ml | paprika |
200.00 ml | cream |
Tap for ingredients