Nectarine frangipane tart
6 servings
Prep: 15 mins,
Cooking: 20 mins
Serve your tart with crème fraîche and icing sugar for dusting, yummy.
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Ingredients (10)
6 | nectarines — stoned |
lemon — juice only | |
100 g | butter |
125 g | castor sugar |
1 | eggs — beaten |
100 g | almonds — ground |
2 Tbs | flour |
1/2 tsp | vanilla — extract |
1x 400 g | shortcrust pastry — defrosted |
1/4 cup | jam — apricot, heated |
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