Recipe Disclaimer
Tap for method
Ingredients (21)
2.00 kg | mutton — on the bone |
125.00 ml | oil |
3.00 | onions — large, chopped |
15.00 ml | fresh ginger — crushed |
1.00 | tomatoes — large, diced |
6.00 | potatoes — cubed |
5.00 ml | salt |
625.00 ml | rice — basmati |
375.00 ml | lentils — brown |
2.00 | eggs — hard-boiled |
125.00 ml | butter — melted |
3.00 ml | saffron |
MARINADE
3.00 | cinnamon — stick |
5.00 | cardamom — pods |
2.00 ml | turmeric |
5.00 ml | masala — red |
30.00 ml | masala — breyani |
5.00 | cloves — whole |
5.00 | black peppercorns |
250.00 ml | Buttermilk — or sour milk |
2.00 | eggs — hard-boiled, halved |
Tap for ingredients