3 servings
Lamb
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Ingredients (11)
FILLING
250.00 g | chicken livers — cleaned, chopped |
1.00 | onion — finely chopped |
oil | |
lemon juice | |
sea salt and freshly ground black pepper | |
6.00 | lamb — chops |
30.00 ml | butter |
250.00 g | button mushrooms |
1.00 | garlic — cloves, crushed |
15.00 ml | fresh parsley — finely chopped |
125.00 ml | sour cream |
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