Goan fish curry
2 servings
Prep: 30 mins,
Cooking: 40 mins
A fragrant, traditional Indian dish.
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Ingredients (15)
2 tsp | oil |
1/2 | coconut — fresh, grated |
1 tsp | coriander — seeds |
1 tsp | cumin — seeds |
4 | cloves |
1 | cinnamon — stick |
2 tsp | fresh ginger — grated |
2 tsp | garlic — cloves, grated |
1 | onion — small, finely chopped |
1 tsp | turmeric — ground |
1-2 tsp | chillies — powder |
2 | green chilli — finely chopped |
1 cup | tomatoes — boiled, blended |
1 cup | onion — boiled, blended |
300 g | fish |
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