makes 8 medium tarts serving
Prep: 30 mins
These tart shells can be filled with virtually anything. Make them in advance, store in an airtight container and use as needed.
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Ingredients (11)
DOUGH
500 ml | flour |
125 ml | icing sugar |
salt — just a pinch | |
250 g | butter — cold, cubed |
1 | eggs — yolk only |
lemon — zest only | |
5 ml | vanilla — essence |
TO FINISH
500 ml | custard — ready-made |
4 | Granny Smith apples — thinly sliced |
250 g | strawberries — sliced |
30 ml | jam — smooth apricot |
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