6 servings
Prep: 40 mins,
Cooking: 35 mins
Fish/Seafood
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Ingredients (13)
0.00 | hake |
1.00 | tomatoes — large, grated |
1.00 | onion — grated |
4.00 | bread — slices |
2.00 | eggs — large |
5.00 ml | nutmeg — ground |
30.00 ml | fresh parsley — chopped |
0.00 | sunflower oil — for frying |
SALAD
2.00 | tomatoes — finely chopped |
1.00 | onion — finely chopped |
2.00 | chillies — finely chopped |
30.00 ml | vinegar |
5.00 ml | sugar |
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