Recipe Disclaimer
Tap for method
Ingredients (12)
125.00 g | butter |
250.00 ml | castor sugar |
4.00 | eggs — extra-large, seperated |
5.00 ml | vanilla — essence |
500.00 ml | flour — cake |
10.00 ml | Baking powder |
1.00 ml | salt |
125.00 ml | cake mix |
125.00 ml | milk |
80.00 ml | water |
5.00 ml | Cream of tartar |
250.00 ml | whole glace cherries — green and red |
Tap for ingredients