Cupcakes and Italian meringue buttercream
12 servings
Prep: 15 mins,
Cooking: 15 mins
A colourful cupcake treat.
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Ingredients (10)
125 g | butter |
3/4 cup | water |
1 3/4 cup | flour |
2 tsp | Baking powder |
1/2 cup | milk |
1/2 tsp | vanilla |
Italian meringue buttercream
1/4 cup | water — cold |
1 cup | castor sugar |
5 | eggs — white |
340 g | butter |
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