Crumbed prawns with lemon crème
12 servings
Prep: 15 mins,
Cooking: 5 mins
The perfect starter for your next dinner party.
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Ingredients (9)
100 g | savoury crackers — spring onion-flavoured Kips |
12 - 18 | prawns — large |
salt and freshly ground black pepper | |
2 | eggs — white |
125 ml | sour cream — thick |
30 ml | lemon — zest only |
30 ml | fresh parsley — chopped |
10 ml | lemon juice |
spring onions — julienned |
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