Makes 1 cheesecake serving
Prep: 30 mins
Tuck into this delicious cheesecake made with nutritious vegetables.
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Ingredients (16)
200 g | tennis biscuits — crushed |
100 g | butter — melted |
230 g | cream cheese |
230 g | cottage cheese — creamed |
eggs | |
125 ml | icing sugar |
lemon — zest only | |
5 ml | vanilla — essence |
sweet potatoes — peeled | |
60 ml | brown sugar — light |
100 g | almonds |
15 ml | butter |
30 ml | brown sugar |
5 ml | cinnamon — ground |
2,5 ml | sea salt — flakes |
micro herbs |
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