Beetroot pasta dough
Cooking: 5 mins
The deep magenta hue is mesmerising.
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Ingredients (6)
2 | eggs — large |
2 | eggs — large, yolk only |
1 tsp | salt |
1 Tbs | fresh chillies — 573 |
3/4 cup | beetroot — puréed |
4 cup | flour |
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