Basil pesto and rosa tomato pasta
4 servings
Prep: 15 mins,
Cooking: 15 mins
Hot wholewheat penne tossed with freshly made basil pesto and ripe rosa tomatoes.
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Ingredients (8)
3 | garlic — cloves |
50 g | almonds — slivered |
30 g | fresh basil |
125 ml | parmesan cheese — grated |
125 ml | olive oil — extra virgin |
salt and freshly ground black pepper | |
500 g | pasta — cooked |
250 g | rosa tomatoes — sliced lengthways |
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