We speak to food artist Parusha Naidoo about her plant-based Afro-Asian cookbook
Parusha Naidoo’s cookbook, Least Effort Most Reward, is an exciting addition to the local food scene. A product of its ...
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Tag: Plant-based
7 tips for perfecting homemade vegan ice cream
Whether you love vegan ice cream for its tasty assortment of plant-based ingredients that have the added benefit of being ...
Plant-forward deliciousness in Mokgadi Itsweng’s debut cookbook
Mokgadi Itsweng’s debut cookbook, Veggielicious, brims with delicious, easy and affordable recipes from her garden for those looking to eat ...
13 must-try plant-based recipes for a kitchen spring clean
We’re keeping things bright, colourful and festively cheerful this spring with some seriously delicious plant-based recipes. Sweet and cheerful plant-based ...
5 recipes from Sarah Graham’s new book that will make you head straight for the kitchen
Sarah Graham – food blogger and recipe developer turned cookbook author and TV show host – has added another reason ...
Impossible Foods just announced their latest plant-based meat product – and it’s not chicken nuggets
Back in 2018, we first reported on what seemed an impossible concept: a plant-based burger that sizzled, seared and ‘bled’ ...
Plant-based braais: here’s how to host one without looking like an idiot
Despite the rise in plant-based and vegetarian diets, our poor veggie friends are still drastically undercatered-for at most braais. For ...
7 Plant-based festive recipes your vegan friends will love
MORE RECIPES: 12 Stunning side dishes to go with your Christmas roastA plant-based Christmas doesn’t mean sacrificing on flavour, just a ...
