Sweet potato-and-chickpea fritters
2 servings
Prep: 10 mins,
Cooking: 30 mins
These bite-sized sweet potato and chickpea fritters made in a blender are guaranteed to be a hit with even the fussiest of babies. They're also great to use if you have leftover sweet potato that needs to be reinvented into something super tasty!
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Ingredients (6)
| 1 | small sweet potato |
| 2 tbsp | chickpeas — unsalted tinned chickpeas |
| 2 tbsp | rice cereal |
| 1 | egg |
| 1-2 tbsp | milk |
| coconut oil — for cooking |
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