4 servings
Prep: 20 mins,
Cooking: 45 mins
We all love eating pancakes but making them can be a mission. This sharing one-pan pan cake is the perfect solution – and there’s no flipping.
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Ingredients (12)
FRUIT
6 | plums — halved |
30 ml | maple syrup |
5 ml | vanilla — extract |
pancakes | |
4 | eggs |
250 ml | milk — full cream |
250 ml | flour — cake |
60 ml | castor sugar |
30 ml | butter — unsalted |
30 ml | canola oil |
to serve — to serve | |
icing sugar |
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