Crunch mix

Name: Crunch mix
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 3 servings
Cuisine: Snack
Ingredients: 3 cup mixed nuts and pretzels; 2 tbsp butter; 2 tbsp salt kosher; 2 tbsp onion powder; 2 tbsp garlic powder; 1 tsp cayenne pepper; 2 tbsp angostura bitters

3 servings Prep: 10 mins, Cooking: 40 mins

Rate this recipe

PARTNER CONTENT with Angostura

By Food24 October 02 2020

Print Recipe

101

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (7)

3 cup	mixed nuts — and pretzels
2 tbsp	butter
2 tbsp	salt — kosher
2 tbsp	onion powder
2 tbsp	garlic powder
1 tsp	cayenne pepper
2 tbsp	angostura bitters

Tap for ingredients

Method:

Preheat oven to 120°C. Put your crunch mix on a large, ungreased rimmed sheet tray. Melt butter with Angostura aromatic bitters in a small glass measuring cup in the microwave. Stir in remaining ingredients until salt is dissolved. Drizzle over your crunch mix, gently stirring to coat as much as possible. Bake for about 40 minutes or until mixture looks golden and crunchy. Transfer hot mix to another tray or piece of foil and allow to cool completely. Serve or store in an airtight container until ready to eat.