Supreme mussel soup

Recipe from: 19 April 2011
Preparation time: 5 mins
Cooking time: 20 mins


  • 2
    butter or margerine
  • 1
    small chopped onion
  • 1
    chopped garlic
  • 1
  • 1
    packet, cream of mushroom soup
  • 1
    tin smoked mussels
  • parsley to garnish
Servings: Change Serving


Fry onion and garlic until transparent.
Add milk and bring to the boil.
Stir in soup and stirring continuously until it begins to boil and gets thick.
Add only the mussel oil - stir for 5 minutes.
Add the mussels 5 minutes before serving to heat - do not overstir or mussels will break.
Garnish with parsley.


You might also Like


Chakalaka chicken

2012-02-06 10:57 publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.

Find a recipe


Today's Easy Weekday Meal

Prep time:  15 min
Cooking time:  10 min
See this week's meals

Talking About


Silo District top 10: Where it's as much about food and cocktails as it is about design

Its own uber trendy metropolis, the Silo District in Cape Town offers stylish restaurants and bars to match it's arty appeal. Here's where to eat and drink.


Find a restaurant


Jobs - Find your dream job

Fieldwork Administrator - Wellington WC

Cape Winelands
Agri Technovation
R13 000.00 - R15 000.00 Per Month

Branch Manager

Atlantic Meat
R17 000.00 - R20 000.00 Per Month

Software Developer

Port Elizabeth
S4 Integration (Pty) Ltd

Property - Find a new home

There are new stories on the homepage. Click here to see them.