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Ingredients (14)
| 12.00 | baby carrots — scraped |
| 12.00 | courgettes |
| 250.00 g | cauliflower — broken into florets |
| 250.00 g | baby potatoes |
| 200.00 g | button mushrooms — wiped clean |
| 2.00 | onions — sliced into rings |
| 1.00 | red pepper — deseeded and cut into strips |
| 1.00 | green pepper — deseeded and sliced into strips |
| 30.00 ml | butter |
| 15.00 ml | flour — cake |
| 300.00 ml | milk |
| salt and freshly ground black pepper | |
| 1.00 ml | nutmeg — ground |
| 100.00 g | cheddar cheese — grated |
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