4 servings
Prep: 30 mins,
Cooking: 1 hr
A great day starts with a great breakfast.
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Ingredients (14)
210 g | flour — cake |
185 g | flour — whole-wheat |
3 ml | cayenne pepper |
10 g | Superbake Instant Yeast |
410 g | sweetcorn — tinned, creamed |
sweetcorn — cooked, on the cob | |
15 ml | sugar |
2 | eggs — large |
25 ml | sunflower oil |
GARLIC MUSHROOMS:
50 ml | butter |
2 | garlic — cloves, crushed |
1 | mushrooms — sliced |
4 - 6 | courgettes — ribbons |
30 ml | fresh parsley — chopped |
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