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Ingredients (11)
30.00 ml | oil |
500.00 g | pork loin — boned and cubed |
2.00 | spring onions — roughly chopped |
2.00 | lemongrass — stalks, finely chopped |
2.00 | red pepper — deseeded and cubed |
30.00 ml | garlic — cloves, crushed |
30.00 ml | curry paste — red |
400.00 g | coconut milk |
30.00 ml | fish sauce |
6.00 | fresh mint — finely chopped |
0.00 | sesame seeds — toasted |
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